Fruit Salads

Folks-
Here's another couple of Zap 190 recipes from my mom (Eleanor Perl.) Both are fruit salads, so it seemed to make sense to put them together. The first is my mom's Waldorf Salad, and the second is her Dodie Salad, named after a co-worker of mine at Pacific Western Bank back in the late '80's.

Waldorf Salad:

Ingredients:
3 Apples, peeled, cored, and diced
2 Medium Bananas, sliced
1 Cup Diced Pineapple
1/4 Cup Chopped Walnuts
1/4 Cup Small Marshmallows (optional)
1/4 Cup Mayonnaise
1/4 Cup Milk
2 Tablespoons Sugar

Toss fruits, walnuts, and marshmallows together in a large bowl. In a small bowl, mix together mayonnaise, milk, and sugar. Use the mayonnaise mixture as a salad dressing over the fruit.

Dodie Salad

Ingredients:
3 Apples, peeled, cored, and diced
2 Kiwi Fruit, peeled and sliced
2 Cups Grapes
2-3 Bananas, peeled and sliced
1/2 Cup Diced Pineapple
1 Starfruit, peeled, sliced, and de-seeded (optional)
(Any other fruit you may think of)
1 Pint Non-fat Yogurt
1/4 Teaspoon Coconut Flavoring
1/4 Cup Shredded Coconut
3 Tablespoons Sugar

Toss together all of the fruit excepting the Kiwi or Starfruit slices. In a separate small bowl, mix together the yogurt, coconut, coconut flavoring, and sugar into a dressing. Pour the dressing over the tossed fruit, and use the Kiwi and/or Starfruit slices to decorate the top of the salad.